Archive Recipes

Archive Recipes

8 eggs – hard boiled
1 onion finely chopped
½ capsicum finely chopped
¼ cup (approx) cream
¼ cup (approx.) mayonnaise
Curry Powder – 1 tablespoon or to taste

1.    Boil eggs, peel and slice.
2.    Chop onion and capsicum and mix with eggs lightly.
3.    Mix together cream, mayonnaise and curry powder.
4.    Mix in lightly to egg mixture.





All of us have used Kathy’s Soup recipe.
As a child in winter Mum would make home-made vegetable soup for the first half of the week and the second half a can of tomato soup was added. For tea we always had bread and butter and some sort of sweet.

Pumpkin    
Carrot
Potatoes    
Celery
Beef stock cubes    
1 packet chicken noodle soup mix
½ packet French onion soup mix    
Water

Cook and blend